Dinner: Thursday to Friday from 18:00 to 21:00 (last orders at 20:00)
Our times are subject to change without notice depending on government regulations.
We would advice that you book a table with us beforehand as we have limited seats.
Regarding COVID-19 precaution procedure
We serve only one cover of lunch and dinner everyday. We ask you to cover your mouth and your nose when you are not sitting and eating. We encourage you to download tracking app, COVIDAlertSA (Google Play Store/Apple App Store)
If your party is bigger than 4 pax, please let us know beforehand, so that we set your table with extra space around.
Because of COVID-19, we don't encourage plates for sharing.
We can accommodate vegan, vegetarian and some other dietary requirements, but celiac and allergic to allium family like garlic is hard in our everyday service routine. Please contact us before you make a reservation.
We use halal chicken, but the sauce includes gochujang which contains very small amount of alcohol produced during the process of fermentation. We also use pork a lot in the kitchen as pork is one of the main protein in China and Korea.
Bookings for our tasting menu and Korean BBQ set need a 24 hours notice in advance.
Our maximum capacity for larger parties is 6 guests (depending on availability); with our limited floor space, groups larger than 6 may impact the dining experience of our other guests.
If you would like to book for a group larger than 6, please make your reservation before 19h00 and plan to finish by 21h00 as restaurants must close earlier under the current regulations. If it is possible, we will reserve a section of the floor for your group during lunch or dinner on a set date. There is 15% of service charge for large groups.
For a private lunch/dinner for more than 20 persons, please contact us by email.
We have a short but carefully selected wines and other drinks. However, if you wish to bring your own, please be advised that there is corkage of R100 per bottle which covers maintaining glasses.
Please contact us as soon as possible in the event you are unable to make it to your reservation or will be late by more than 15 minutes.
We would appreciate being notified of cancellations at least 24 hours in advance for our tasting menu.
Reservation inquiries during office hours
+27 87 702 4505
Thurs. - Fri: 10h00 -18h00